PRO MAX provides commercial refrigeration service throughout Sacramento, Elk Grove, and Roseville, with response prioritization for restaurants, grocery, and food-service businesses where refrigeration failure is an immediate food-safety and revenue issue under California Retail Food Code.
Equipment we service includes reach-in refrigerators and freezers (True, Turbo Air, Beverage-Air, Victory, Hoshizaki, Delfield, Continental), walk-in coolers and freezers, prep tables, undercounter units, display merchandisers, commercial ice machines (Hoshizaki, Manitowoc, Scotsman, Ice-O-Matic), and commercial dishwashers (Hobart, CMA, Jackson).
Refrigeration failure in a commercial kitchen is a time-sensitive call — FDA Food Code requires cold holding at 41°F or below, and temperature excursions trigger discard requirements on potentially hazardous foods. We dispatch commercial calls ahead of routine residential work whenever dispatch allows and carry common commercial compressor-start components, contactors, defrost controls, and expansion valves.
Call (916) 234-5925 for immediate commercial dispatch. We service the downtown Sacramento restaurant corridor, Midtown, Elk Grove's Laguna West, and the Roseville commercial district.